Aachi Mustard Seeds 100g
Aachi Mustard Seeds 100g
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Aachi Mustard Seeds 100g are aromatic whole spices widely used in Indian and South Indian cooking. Mustard seeds develop a distinctive nutty, pungent flavour when tempered in hot oil, making them an essential ingredient for traditional seasoning and tadka.
Perfect for curries, dals, sambar, rasam, chutneys, pickles and vegetable dishes, Aachi Mustard Seeds can be fried with curry leaves, chillies and other spices to create a flavourful tempering.
Product Highlights
• Authentic Aachi Mustard Seeds
• 100g pack
• Essential whole spice for Indian cooking
• Strong, aromatic and distinctive flavour
• Ideal for tempering and tadka
• Perfect for curries, dals, sambar and rasam
• Excellent for pickles and vegetable dishes
• Widely used in South Indian cuisine
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Alergy Info
Contains: MUSTARD.
Mustard is a recognised allergen. Please check the original product packaging for the latest ingredients and information regarding any additional allergens or possible cross-contamination.
Ingredients
Please refer to the product packaging for the complete and most up-to-date ingredients list.
How to Use
Use in small quantities to season curries, dals, vegetables and other dishes according to taste and recipe requirements.
Storage Instructions
Store in a cool, dry place away from direct sunlight, heat and moisture. After opening, keep the product properly sealed and follow any storage instructions on the packaging.