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Lakshmi Manathakkali Vathal 100g

Lakshmi Manathakkali Vathal 100g

Regular price 35,00 kr
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Lakshmi Manathakkali Vathal 100g

Lakshmi Manathakkali Vathal is a traditional South Indian dried ingredient made from manathakkali (black nightshade berries). Known for its distinctive slightly bitter and savoury taste, it is commonly used in Tamil cuisine to add authentic flavour to traditional dishes.

It is especially popular for preparing Manathakkali Vathal Kuzhambu and can also be fried and served in small quantities as a crispy accompaniment with rice-based meals.

Brand: LakshmiProduct: Manathakkali VathalNet Weight: 100gProduct Type: Dried Manathakkali / Vathal

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Alergy Info

Allergens and ingredients can vary depending on the preparation and processing method. Always check the
physical package for the latest ingredient list, allergen information and dietary information
before consumption.

Ingredients

Please refer to the product packaging for the complete and most up-to-date ingredients list.

How to Use

Use Manathakkali Vathal to prepare traditional vathal kuzhambu or fry a small quantity until crisp and serve as an accompaniment with rice and other South Indian meals. Follow the preparation instructions on the physical package where provided.

Disclaimer

The product image is for illustration and reference purposes only. Actual packaging, ingredients, colour, appearance and product information may vary. Always refer to the physical package for the latest information.

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight. After opening, keep tightly sealed or transfer to a clean, dry, airtight container.