Udhaiyam Black Urid Whole 1kg
Udhaiyam Black Urid Whole 1kg
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Udhaiyam Black Urid Whole 1kg
Udhaiyam Black Urid Whole is a versatile whole black urad dal (black gram) widely used in Indian and South Asian cooking. With its dark outer skin and creamy interior, whole urad develops a rich, hearty texture when cooked.
It is ideal for preparing dal makhani, traditional dals, curries and other North and South Indian dishes. Whole black urad can also be soaked and used in recipes that require ground or fermented lentil preparations.
Brand: UdhaiyamProduct: Black Urid WholeNet Weight: 1kgProduct Type: Whole Black Gram / Whole Urad Dal
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Alergy Info
Black gram does not typically contain major allergens, but cross-contamination may occur during processing or packing. Always check the
physical package for the latest ingredients, allergen information and dietary information
before consumption.
Ingredients
Please refer to the product packaging for the complete and most up-to-date ingredients list.
How to Use
Rinse thoroughly and soak before cooking to help reduce cooking time. Cook until tender and use in dal makhani, lentil curries, soups and traditional Indian recipes. Cooking times may vary, so follow the instructions on the physical package where provided.
Disclaimer
The product image is for illustration and reference purposes only. Actual packaging, appearance and product information may vary. Always refer to the physical package for the latest information.
Storage Instructions
Store in a cool, dry place away from moisture and direct sunlight. After opening, transfer to a clean, dry, airtight container.